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	<title>Authentic Vietnamese Recipes Desserts of Vietnam &#187; Basic Recipes</title>
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	<description>Vietnam healthy cooking recipes</description>
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		<title>Vietnamese Salad dressing Recipe &#8211; nuoc tron goi</title>
		<link>http://kitchentoworld.com/basic-recipes/vietnamese-salad-dressing-recipe-nuoc-tron-goi/</link>
		<comments>http://kitchentoworld.com/basic-recipes/vietnamese-salad-dressing-recipe-nuoc-tron-goi/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 04:37:32 +0000</pubDate>
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				<category><![CDATA[Basic Recipes]]></category>
		<category><![CDATA[Buy Oriental Cooking Ingredients]]></category>
		<category><![CDATA[Famous Asia Recipe]]></category>
		<category><![CDATA[fish sauce]]></category>
		<category><![CDATA[fishsauce]]></category>
		<category><![CDATA[Free Asian Recipes]]></category>
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		<category><![CDATA[global oriental ingredients suppliers]]></category>
		<category><![CDATA[nuoc tron goi viet nam]]></category>
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		<category><![CDATA[vietnam cooking recipes]]></category>
		<category><![CDATA[vietnam salad dressing]]></category>
		<category><![CDATA[Vietnamese Salad dressing Recipe]]></category>

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		<description><![CDATA[Vietnamese salad dressing also called Nuoc tron goi or nuoc goi.This recipe is used in most of the south vietnam salad recipes Ingredients: 2 tablespoons sugar 1 tablespoon fishsauce 1 tablespoon(s) lemon juice 2 cloves garlic, finely chopped chilli , deseeded, finely chopped Method: Combine all ingredients and mix well until the sugar has dissolved. Keep [...]]]></description>
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		<title>Vietnamese dipping fishsauce &#8211; nuoc mam</title>
		<link>http://kitchentoworld.com/basic-recipes/vietnamese-dipping-fishsauce-nuoc-mam/</link>
		<comments>http://kitchentoworld.com/basic-recipes/vietnamese-dipping-fishsauce-nuoc-mam/#comments</comments>
		<pubDate>Sun, 04 Oct 2009 14:23:14 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Basic Recipes]]></category>
		<category><![CDATA[How to Make Vietnamese Fish Sauce]]></category>
		<category><![CDATA[nuoc cham vietnam]]></category>
		<category><![CDATA[nuoc mam]]></category>
		<category><![CDATA[nuoc mam pha che]]></category>
		<category><![CDATA[vietnamese cooking recipes]]></category>
		<category><![CDATA[vietnamese dipping fish sauce]]></category>
		<category><![CDATA[vietnamese nuoc cham]]></category>

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		<description><![CDATA[The base for the sauce  is always fish sauce-nuoc mam and you can add ingredients such as lime juice, chopped chilies, garlic, vinegar,  ginger and pickled carrots… Combine all the ingredients in a bowl : add sugar in fish sauce first, then add  water, garlic and chili, lemon juice&#8230; . Mix well until  sugar is dissolve . [...]]]></description>
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