Posts Tagged ‘lemon’

Vietnamese Pork and Shrimps Porridge Recipe

Vietnamese Pork and Shrimps Porridge Recipe
Ingredients: 100 g rice, rinsed and drained 50 g Green Split Mung beans, skin removed. 400 g pork bones 200 g fresh shrimp, peeled, tail removed. 300 g minced pork 3,5 litres water 50 g onion , halved 100 g mushroom ( straw mushroom,…) 1-2 green onions, chopped small 2-3 chinese onion, peeled , thinly sliced Coriander, finely chopped Cooking ... Full story
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