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	<title>Authentic Vietnamese Recipes Desserts of Vietnam &#187; thit heo kho nuoc dua</title>
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	<description>Vietnam healthy cooking recipes</description>
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		<title>Vietnamese braised pork with hard-boiled eggs in coconut water</title>
		<link>http://kitchentoworld.com/recipes/vietnamese-braised-pork-with-hard-boiled-eggs-in-coconut-water/</link>
		<comments>http://kitchentoworld.com/recipes/vietnamese-braised-pork-with-hard-boiled-eggs-in-coconut-water/#comments</comments>
		<pubDate>Thu, 04 Feb 2010 05:50:24 +0000</pubDate>
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				<category><![CDATA[Vietnamese Recipes]]></category>
		<category><![CDATA[asia cooking recipes]]></category>
		<category><![CDATA[Authentic Recipes from Vietnam]]></category>
		<category><![CDATA[Caramelized Braised Pork in Coconut Water]]></category>
		<category><![CDATA[simmer pork with hard boiled eggs]]></category>
		<category><![CDATA[thit heo kho nuoc dua]]></category>
		<category><![CDATA[Traditional Food of Vietnamese New Year]]></category>
		<category><![CDATA[vietnam cooking recipes]]></category>
		<category><![CDATA[vietnam holiday cooking]]></category>
		<category><![CDATA[vietnam home cooking recipes]]></category>
		<category><![CDATA[vietnam new year foods]]></category>
		<category><![CDATA[Vietnamese Braised Pork in Coconut]]></category>
		<category><![CDATA[vietnamese new year cooking]]></category>
		<category><![CDATA[vietnamese tet holidays foods]]></category>
		<category><![CDATA[Vietnamese Thit Kho Trung recipe]]></category>

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		<description><![CDATA[Method Cut pork into 4-5 cm pieces. Marinate the pork with mashed garlic + sugar + salt + fish sauce. Let stand to marinate for 1 hour. In a saucepan, cook the marinated pork to sear and browned all sides .Add the coconut water. Bring to the boil and reduce to very low heat.Skim any [...]]]></description>
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