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	<title>Authentic Vietnamese Recipes Desserts of Vietnam &#187; Vietnamese Pork and Shrimps Porridge Recipe</title>
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		<title>Vietnamese Pork and Shrimps Porridge Recipe</title>
		<link>http://kitchentoworld.com/recipes/vietnamese-pork-and-shrimps-porridge-recipe/</link>
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		<pubDate>Sat, 10 Oct 2009 05:17:59 +0000</pubDate>
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				<category><![CDATA[Vietnamese Recipes]]></category>
		<category><![CDATA[beansprouts]]></category>
		<category><![CDATA[chao tom thit]]></category>
		<category><![CDATA[fried garlic oil]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[vietnam cooking recipes]]></category>
		<category><![CDATA[Vietnamese Pork and Shrimps Porridge Recipe]]></category>

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		<description><![CDATA[Method The Stock: Put pork bones in a pot and cover with water and bring to a boil . Skim surface of scum and fat.Stir bones at bottom from time to time. Bring to a simmer, occasionally skimming off any foam. When the stock has been simmering for about 1 1/2 hours total. Add onion [...]]]></description>
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